Autumn Fruit and Nut Oatmeal

$0.54 per bowl

Two bowls of autumn fruit and nut oatmeal, title text at the top
Two bowls of autumn fruit and nut oatmeal, title text at the bottom
Close up side view of a bowl of autumn fruit and nut oatmeal, title text at the top

Oatmeal has been one in every of my favourite finances substances since day one. It’s tremendous cheap, shelf-stable, and can be utilized in each candy and savory dishes. To not point out, a heat bowl of oatmeal is simply the epitome of cozy. 🥰 This Autumn Fruit and Nut Oatmeal is without doubt one of the first flavored oatmeal I made again within the day after I was flat broke however knew I nonetheless wanted to place one thing good in my stomach. You may make one serving at a time, or make a batch of two as listed under and simply microwave the second half to your breakfast the following morning (or share with somebody you’re keen on). Take pleasure in!

Initially posted 10-29-2010, up to date 10-7-2021.

Overhead view of two bowls of autumn fruit and nut oatmeal

Overhead view of two bowls of autumn fruit and nut oatmeal

What Sort of Oats are Greatest?

My favourite sort of oats to make use of for a traditional bowl of oatmeal are old style rolled oats. These oats have loads of texture so that you don’t find yourself with a bowl of mush, they usually nonetheless prepare dinner comparatively rapidly (about 5 minutes). You need to use fast oats if you need to, however you’ll wish to regulate the cooking time in accordance to what’s urged on the bundle and remember that the feel gained’t be as nice. You can positively do one thing comparable with steel-cut oats, though they require a for much longer cooking time and extra liquid, so regulate as wanted. 

Sweeten to Your Liking

I used a few tablespoons of maple syrup to sweeten my Autumn Fruit and Nut Oatmeal as a result of that maple taste provides to the entire autumn vibe. However actual maple syrup could be costly, so if you wish to reduce the prices on this bowl a bit, attempt utilizing brown sugar as an alternative. Brown sugar nonetheless goes nice with all of the flavors on this bowl and is far inexpensive. Be at liberty to swap out with any sweetener of your selection, conserving in thoughts the flavour variations from maple syrup. 

Methods to Retailer Leftovers of Autumn Fruit and Nut Oatmeal

The batch under makes two servings, so if you wish to save the second serving for the following day, I’d refrigerate it earlier than including the second half of the apples and the walnuts. Add these after reheating the following day. To reheat, merely microwave for 1-2 minutes, including a splash of water to assist loosen the oatmeal as you stir. As soon as reheated, prime with the apples and walnuts, then take pleasure in.

Can I Use a Microwave?

Sure, you possibly can positively make this in a microwave. I counsel making one serving at a time (half of the recipe under). Merely add the butter, apples, cinnamon, cloves, oats, salt, water, and cranberries to a bowl. Microwave on excessive for one minute, stir, then microwave once more in 30-second intervals till thickened. Sweeten with maple syrup, then prime with the walnuts and remaining apples.

side view of a bowl of autumn fruit and nut oatmeal

side view of a bowl of autumn fruit and nut oatmeal

Autumn Fruit and Nut Oatmeal

Get all the scrumptious flavors of fall in a single bowl with this Autumn Fruit and Nut Oatmeal. Candy, crunchy, heat, and comfy!

Complete Price: $1.83 recipe / $0.92 serving

Writer: Beth – Funds Bytes

Prep Time: 5 minutes
Prepare dinner Time: 10 minutes
Complete Time: 15 minutes

Servings: 2 1.5 cups every

  • 1 apple ($0.41)
  • 1 tsp butter ($0.04)
  • 1/2 tsp cinnamon ($0.05)
  • 1 pinch cloves (optionally available) ($0.01)
  • 2 cups water ($0.00)
  • 1 cup old style rolled oats ($0.18)
  • 1/8 tsp salt ($0.01)
  • 2 Tbsp dried cranberries ($0.22)
  • 1/4 cup chopped walnuts ($0.30)
  • 2 Tbsp maple syrup ($0.60)
  • Chop the apple into ½-inch items. Add about ¾ of the apple items to a small saucepot with the butter, cinnamon, and cloves. Sauté over medium warmth for a couple of minutes, or simply till the apples start to melt.

  • Add the water to the pot. Place a lid on prime, flip the warmth as much as medium-high, and permit the water to come back as much as a boil.

  • As soon as the water reaches a boil, stir within the oats, dried cranberries, and salt. Flip the warmth right down to medium-low and proceed to simmer the oats for about 5 minutes, or till thickened.

  • When the oats have thickened, stir within the chopped walnuts and maple syrup. Style and regulate the sweetness to your liking. High with the remaining chopped apples. Serve sizzling.

See how we calculate recipe costs here.


Serving: 1.5 cupEnergy: 417 kcalCarbohydrates: 69 gProtein: 8 gFats: 15 gSodium: 182 mgFiber: 9 g

Dietary values are estimates solely. See our full nutrition disclaimer here.


The tools part above accommodates affiliate hyperlinks to merchandise we use and love. As an Amazon Affiliate I earn from qualifying purchases.

A spoonful of autumn fruit and nut oatmeal held above the bowl

A spoonful of autumn fruit and nut oatmeal held above the bowl

Methods to Make Autumn Fruit and Nut Oatmeal – Step by Step Pictures

Chopped apple on a cutting board

Chopped apple on a cutting board

Chop one apple into ½-inch sized items. 

apple in the pot with butter

apple in the pot with butter

Add about ¾ of the apple items to a sauce pot with 1 tsp butter, ½ tsp cinnamon, and a tiny pinch of cloves (optionally available). Sauté over medium simply till they start to melt (just some minutes). 

water being poured into the saucepot

water being poured into the saucepot

Subsequent, add 2 cups of water to the pot. Place a lid on prime, flip the warmth as much as medium-high, and convey the water to a boil.

oats being poured into the pot

oats being poured into the pot

As soon as the water is boiling, add 1 cup old style rolled oats, 2 Tbsp dried cranberries, and 1/4 tsp salt. Flip the warmth right down to medium-low and proceed to simmer the oats for about 5 minutes, or till thickened.

maple syrup being drizzled over the thickened oats in the pot

maple syrup being drizzled over the thickened oats in the pot

As soon as the oats have thickened, add ¼ cup chopped walnuts and a pair of Tbsp maple syrup (or sweeten to your liking together with your favourite sweetener).

Two bowls of autumn fruit and nut oatmeal surrounded by apples, leaves, and pinecones

Two bowls of autumn fruit and nut oatmeal surrounded by apples, leaves, and pinecones

Divide into two bowls and prime with the remaining chopped apples. Take pleasure in!

Side view of two bowls of autumn fruit and nut oatmeal

Side view of two bowls of autumn fruit and nut oatmeal

Source

Leave a Reply

Your email address will not be published.