Barry Callebaut expanding Ontario facility

CHATHAM, ONT. — Barry Callebaut is including liquid and molding traces, in addition to enhanced dairy-free manufacturing capabilities, as a part of its newest growth in Chatham, Ont. White compound manufacturing will likely be added in 2023, the corporate mentioned.

The Zurich, Switzerland-based chocolate maker initiated its multi-year growth challenge on the Chatham plant in 2018 with an investment of $30 million for added liquid storage capability. An extra $70 million could have been invested in Chatham’s product portfolio and enhanced manufacturing capabilities via the 2022-23 fiscal yr ending Aug. 31, 2023. The continuing investments will convey the whole funding within the Chatham manufacturing unit to $100 million, the corporate mentioned.

“This new capability will fulfill rising demand from each meals producers and connoisseur clients for our compound options on this dynamic client market,” mentioned Balaji Padmanabhan, vp of operations and provide chain for the Americas, Barry Callebaut.

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