Cheesy Cheeseburger Stuffed Shells Recipe

Tacky Cheeseburger Stuffed Shells Recipe – Candy and Savory Meals

Cheeseburger Stuffed Shells are scrumptious jumbo pasta shells crammed with floor beef and many cheddar cheese and garnished together with your favourite Huge Mac toppings. This hearty meal is prepared in minutes, and you don’t even must make further aspect dishes to go along with it. The entire household will find it irresistible, even the children!

As an alternative of stuffing your shells, strive our straightforward recipe for Creamy Beef and Shells with medium pasta, marinara sauce, and bitter cream. Or skip the meat altogether and make this Ricotta Stuffed Shells recipe with recent spinach, Italian herbs, and three sorts of cheese. 

Shells are literally known as conchiglioni and are historically served with ricotta cream and marinara sauce. However the stuffed shells recipe started in Sicily, so they’re Sicilian as an alternative of Italian. The primary ones have been made with veal, tomato sauce, and peas. Nevertheless, we like to combine issues up so we stuff our shells with cheeseburger stuffing. 

Cheeseburger stuffed shells are savory and scrumptious consolation meals, good for a cool winter night time. However this dish could be served any time of yr and it’s so versatile you may make it with white sauce, totally different sorts of cheese, and different meats to make it your individual. Are you on the lookout for different straightforward dinner meals? 

This excellent dinner is a household favourite, because it combines the flavors of a traditional cheeseburger, in a hearty and scrumptious meal. As well as, it. makes nice leftovers, could be ready forward of time, and in addition be frozen for later.

For one thing comparable, this cheesy taco pasta is simple to make with taco seasoning, salsa, and bitter cream. Or it’s possible you’ll get pleasure from our creamy instant pot Tuscan chicken pasta created from sun-dried tomatoes, cream cheese, and skinless rooster breasts. 

Components wanted:

To make this scrumptious stuffed shells recipe, collect the components listed beneath. Then, go to the underside of the web page to seek out our useful recipe card with the precise measurements and instructions when you’re prepared to start.

  • Floor beef: 80/20 is finest.
  • Jumbo shells
  • Shredded cheddar cheese: Divided.
  • Diced tomatoes: Drained.
  • Chopped onion
  • Broth
  • Tomato sauce
  • Worcestershire sauce
  • Minced garlic cloves
  • Smoked paprika
  • Kosher salt
  • Black pepper

Garnish:

  • Thousand island dressing
  • Diced dill pickles
  • Chopped tomatoes
  • Lettuce
  • Shredded cheddar cheese

The best way to make cheeseburger stuffed shells from scratch?

  1. Preheat and put together: First, preheat the oven to 350 F and prep your baking dish with nonstick cooking spray.
  2. Cook dinner pasta: Within the meantime, cook dinner shells al dente in line with bundle instructions in a big pot of boiling water. Drain and rinse with chilly water. 
  3. Cook dinner beef: Then, add floor beef to a big skillet over medium-high warmth and crumble whereas stirring often. Add onion and garlic and warmth till meat is cooked via, and the onions are translucent. Drain the fats.
  4. Add seasonings: Subsequent, add paprika, mustard, Worcestershire sauce, and diced tomatoes over medium warmth. Then, add 1 1/2 cups of shredded cheddar cheese and season with salt and pepper. 
  5. Make the sauce: In a small bowl, whisk the broth and tomato sauce and pour 2/3 of it into your ready casserole dish. 
  6. Stuff hamburger combination: Now, stuff the meat combination into the shells and prepare the stuffed shells within the dish. Drizzle pasta shells with the remaining sauce on high.
  7. Add remaining cheese: Final, high with the remaining cheddar cheese and bake for 15 to twenty minutes. 
  8. Serve and luxuriate in: Lastly, garnish together with your favourite toppings earlier than serving.

The best way to make immediate pot cheeseburger stuffed shells from scratch?

  1. Cook dinner pasta: First, cook dinner shells in line with the bundle, drain, and rinse with cool water.
  2. Saute beef: Subsequent, set the moment pot to saute and add floor beef, onion, and garlic. Saute till the meat is cooked via and the onions are translucent.
  3. Mix: Afterward, drain the fats earlier than including the meat combination to the tomatoes, Worcestershire sauce, mustard, paprika, and 1 1/2 cups of cheddar cheese in a medium bowl.
  4. Combine the sauce: Then, whisk the tomato sauce and broth collectively and pour 2/3 of it into your cleaned immediate pot.
  5. Stuff shells: Now, stuff the shells with the meat combination, inserting them into the pot with the sauce. Pour the remaining sauce on high. 
  6. Add cheese and cook dinner: After, add the remaining cheese on high and cook dinner on excessive for 5 minutes earlier than doing a fast launch.
  7. Garnish and eat: Lastly, garnish your shells and serve.

Recipe variations:

  • Completely different cheese: Strive these with ricotta cheese. They’re deliciously creamy.
  • Seasoned salt: For further taste, add a little bit of seasoned salt.
  • Different meat: Alternatively, substitute floor beef with floor rooster, turkey, or pork.
  • Add extra veggies: Be at liberty so as to add your individual favourite veggies to the meat combination like bell peppers, zucchini, and celery.
  • Make it spicy: Or, add some chopped jalapenos for spicy cheeseburger stuffed shells. 
  • Complete wheat pasta: For a more healthy dish, use entire wheat pasta shells. 
  • Italian shells: Strive utilizing Italian sausage with oregano as an alternative of beef for a distinct twist.

The best way to serve:

That is a simple dinner recipe that may be served alone or together with your favourite meals. Strive one among these yummy serving concepts or share a few of your individual within the feedback part beneath. 

  • Serve with different favourite toppings like bitter cream, guacamole, salsa, and no matter else you want. 
  • These shells style nice with some parmesan and romano cheese sprinkled on high. 
  • Bake some breadsticks or rolls to dip within the sauce for a heartier meal. 
  • Crumble some crispy bacon on high for bacon cheeseburger stuffed shells. 
  • This meal would go nice with a aspect salad or this yummy crack corn salad.
  • Use leftovers to make a casserole for tomorrow’s dinner. 
  • It’s also possible to use the leftovers to combine with this Big Mac Salad recipe. 
  • As an alternative of Thousand Island dressing, you should utilize no matter you want. 

Steadily requested questions

Why are my stuffed shells watery?

In the event you didn’t drain your pasta shells sufficient, you’ll find yourself with extra water in your recipe. It will possibly additionally occur when you cook dinner your pasta too lengthy. The shells proceed to bake within the oven to allow them to get mushy if they’re cooked too lengthy or if you don’t rinse them with cool water to cease the cooking course of earlier than draining.

How do you retain the pasta from sticking collectively?

First, be sure to don’t put your shells in whereas the water remains to be chilly. It must be boiling. Additionally, solely cook dinner it to only earlier than al dente, stirring often. After it’s completed, rinse with chilly water and drain it, stirring it round within the colander. 

What number of shells ought to I exploit?

We used a 10-ounce bundle for this recipe. Nevertheless, it relies on the scale of the shells you might be utilizing. If you’re utilizing the smaller ones, it’s possible you’ll want extra. And if you wish to make further, don’t forget to double the meat combination components as nicely.

What are the diet information on this recipe?

Every serving has 470 energy, 38 carbohydrates, and 23 grams of fats with 10 grams of saturated fats. It additionally incorporates about 67 mg of ldl cholesterol, 390 mg of sodium, and eight grams of sugar. You additionally get 221 items of vitamin A, 215 mg of calcium, 3 mg of iron, 5 mg of vitamin C, 553 mg of potassium, and 29 mg of protein. 

Extra pasta recipes to strive:

The best way to retailer leftovers:

  • Retailer: Refrigerate your leftovers in an hermetic container and make sure to eat them inside three days. 
  • Freeze: You can additionally freeze your leftover cheeseburger stuffed shells when you can’t eat them in a couple of days. Wrap in aluminum foil and place in a freezer bag and eat inside three months. 
  • Thaw: In the event you freeze your leftovers, thaw them in a single day within the fridge for finest outcomes. 
  • Reheat: When reheating, it’s possible you’ll want so as to add extra sauce or broth as a result of the shells may have soaked up the additional sauce. Reheat within the microwave for 60 to 90 seconds. 

Cooking ideas:

  • Attempt to chop all of the items roughly the identical measurement for higher uniformity and style.
  • You should utilize garlic and onion powder as an alternative of recent garlic and onion.
  • As an alternative of jumbo shells, you should utilize giant shells if that’s all you’ve got. 
  • Be at liberty to make use of a distinct form of pasta if you do not need to stuff the shells. 
  • Be sure to drain the grease nicely. 
  • Save prep time by utilizing pre-chopped frozen veggies.
  • It’s also possible to save time and add taste by utilizing your favourite marinara or spaghetti sauce as an alternative of creating your individual tomato sauce.

close macro shot of cheeseburger stuffed shells on a wooden spoon

close macro shot of cheeseburger stuffed shells on a wooden spoon

  • Convey a big pot of water to a boil and cook dinner the massive shells in line with the bundle course. Drain and put aside.

  • Preheat the oven to 350 levels F.

  • Place a big skillet over medium-high warmth, add the meat, cook dinner, and crumble it utilizing a picket spoon.

  • Add within the onion and garlic and cook dinner collectively till the meat is cooked via and the onions are translucent and mushy. Drain grease.

  • Subsequent, add the diced tomatoes, Worcestershire sauce, mustard, and paprika, and stir.

  • Then add within the shredded cheddar cheese. Season the combination with salt and pepper to style.

  • In a bowl or measuring cup. whisk collectively the tomato sauce and broth. Add the combination to the underside of a 9×13 casserole dish.

  • Spoon the meat combination into the cooked shells and prepare them tightly in a single layer within the casserole dish.

  • Prime with the remaining 1 cup of cheese.

  • Bake for 15-20 minutes.

  • Garnish with chopped lettuce, tomatoes, pickles, and drizzle with thousand island dressing earlier than serving.

Energy: 554kcal | Carbohydrates: 43g | Protein: 34g | Fats: 26g | Saturated Fats: 10g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 11g | Trans Fats: 1g | Ldl cholesterol: 86mg | Sodium: 856mg | Potassium: 746mg | Fiber: 3g | Sugar: 6g | Vitamin A: 476IU | Vitamin C: 11mg | Calcium: 187mg | Iron: 4mg

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