Classic Homemade Meatballs

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Whether or not you’re making subs or spaghetti, these traditional oven-baked meatballs are good for all your favourite recipes. They’re completely juicy and flavored with scrumptious seasonings and parmesan cheese!

These home made meatballs are scrumptious on their very own, however even higher lined in a tasty sauce! Attempt them in Swedish meatballs or topped with home made alfredo or lobster sauce.

3 meatballs covered in marinara sauce being scooped out of a skillet with a wooden spoon.

Oven-Baked Meatballs Recipe

In case you’ve been on the hunt on your go-to meatball recipe, that is it. Not solely are these traditional home made meatballs so juicy and flavorful, however a breeze to make! You may make a batch of them in nearly half-hour from begin to end. They’re then able to function an appetizer, use for meatball subs, or on prime of a mattress of pasta alongside your favourite sauce! (I’ve some scrumptious suggestions beneath!) Regardless of the way you serve these tasty meatballs, they’re positive to be a smash hit together with your family and friends.

Every meatball is filled with taste from the entire scrumptious herbs and parmesan cheese. Say goodbye to the dry, flavorless meatballs you’ve had up to now! The meatballs on this recipe are broiled which supplies you a scrumptious, golden brown exterior (with only a trace of crispiness!) and a young, juicy inside. These unimaginable home made meatballs are going to be a sport changer for all your Italian-inspired dishes. You’ve acquired to attempt them out together with your subsequent batch of spaghetti!

Components for Do-it-yourself Meatballs

With how easy the substances are for these wonderful meatballs, you’re going to need to make them from scatch each time! Their juicy, savory taste will most undoubtedly have you ever hooked. In case you’re in search of substances, they will all be discovered within the recipe card on the finish of the submit..

  • White Bread: I used white bread with the crusts torn off so as to add slightly texture to my meatballs, however you’ll be able to undoubtedly swap this out for fresh breadcrumbs as properly!
  • Milk: Retains your meatballs juicy and tender!
  • Floor Beef: I used floor beef however be happy to make use of floor pork! A mixture of each works, too! In case you’re wanting leaner meatballs, you can too swap out the meat for floor turkey.
  • Eggs: Assist give the meatballs construction and bind the entire substances collectively.
  • Grated Parmesan Cheese: Parmesan simply makes each Italian dish higher! Use freshly-grated parmesan if attainable. It provides the perfect taste!
  • Seasonings and Spices: Time to interrupt out the spice rack! For this recipe, I used a mix of basil, oregano, parsley, garlic powder, and onion powder together with salt and pepper to style.
4-photo collage of meatballs being prepared and shaped.

Easy methods to Make Basic Do-it-yourself Meatballs

It’s really easy! You’ll have the ability to whip up a batch of those very quickly in any respect! If your loved ones is something like mine, you could need to make a double batch. Do-it-yourself meatballs at all times fly off the desk!

  1. Put together Baking Sheet: Line a baking sheet with foil or parchment paper for simple cleanup! Put aside.
  2. Put together Bread: Place the torn bread and milk right into a small bowl. Let the bread soak and take up the milk whilst you mix the remainder of the substances.
  3. Mix Beef, Eggs and Seasonings: In a big bowl, add the bottom beef, eggs, cheese, basil, oregano, parsley, garlic powder, onion powder, salt, and pepper.
  4. Add Bread: Subsequent, add the soaked bread to the meat combination. Barely squeeze the milk out of the bread earlier than including it to the bowl of substances.
  5. Mix: Combine the entire substances collectively till mixed properly. Arms are greatest right here!
  6. Preheat Oven: Flip the oven to broil and permit to warmth for a couple of minutes whilst you roll the meatballs.
  7. Form: Divide and roll combination into 14 meatballs. Place on the ready baking sheet.
  8. Broil: Broil meatballs for 12 minutes. You’ll be able to rotate the meatballs half approach by should you want.
  9. Serve: Serve with homemade marinara sauce, or use in recipes like my meatball soup or meatball sub.
A pan filled with uncooked meatballs.

Ideas and Methods

These are only a few additional ideas that will help you craft the perfect home made meatballs of all time! Your loved ones received’t have the ability to get sufficient.

  • Use Fatty Meat: Sorry diet- the important thing to tender, juicy meatballs is to make use of meat with a excessive fats content material. You can use leaner meats like floor turkey, however they require extra moisture and the addition of issues like olive oil so as to keep comfortable and moist. You could find my full recipe for turkey meatballs here!
  • Combine Gently: When shaping your meatballs, should you pack them too tightly, they might end up dense and rubbery as soon as cooked. You don’t need to overwork them! I at all times like to make use of my fingers to combine and form my meatballs, this manner I do know precisely how a lot strain I’m making use of. A delicate hand is the key ingredient to melt-in-your-mouth meatballs!

Tasty Sauces for Serving

Don’t get me wrong- these home made meatballs are unimaginable on their very own, however coating them in a flavorful sauce by no means hurts! Homemade marinara is at all times a good suggestion, however it is best to check out these different tasty decisions as properly! Discover my full record of sauces and dips here.

Cooked meatballs in marinara sauce, topped with grated parmesan in a white skillet.

How Lengthy Do Do-it-yourself Meatballs Final?

You’ll need to hold these round to have for meatball subs! Right here’s find out how to retailer them so that they keep contemporary and scrumptious.

  • Within the Fridge: In an airtight container, your home made meatballs will final for as much as 3 days.
  • Within the Freezer: Retailer in a freezer bag or hermetic container for 1-2 months. Thaw in a single day within the fridge earlier than reheating.
  • Reheating: I prefer to reheat these meatballs for 10-Quarter-hour within the oven at 350 levels Fahrenheit.

Closeup of 3 meatballs in a wooden spoon.


  • Line a baking sheet with foil or parchment paper for simple cleanup! Put aside.

  • Place the torn bread and milk right into a small bowl. Let the bread soak and take up the milk whilst you mix the remainder of the substances.

  • In a big bowl, add the bottom beef, eggs, cheese, basil, oregano, parsley, garlic powder, onion powder, salt, and pepper.

  • Subsequent, add the soaked bread to the remainder of the substances. Barely squeeze the milk out of the bread earlier than including it to the bowl of substances.

  • Combine the entire substances collectively till mixed properly. Arms are greatest right here!

  • Flip the oven to broil and permit to warmth for a couple of minutes whilst you roll the meatballs.

  • Divide and roll combination into 14 meatballs. Place on the ready baking sheet.

  • Broil meatballs for 12 minutes. You’ll be able to rotate the meatballs half approach by should you want.

  • Serve together with your favourite marinara, or use in recipes like my meatball soup or meatball sub.


Seasonings and herbs are used very liberally to assist add a variety of taste.  About 2 tablespoons of dried Italian herbs can be used rather than the dried basil, oregano, and parsley should you want.


Serves: 4

Energy732kcal (37%)Carbohydrates13g (4%)Protein49g (98%)Fats53g (82%)Saturated Fats21g (105%)Polyunsaturated Fats2gMonounsaturated Fats22gTrans Fats3gLdl cholesterol257mg (86%)Sodium1064mg (44%)Potassium801mg (23%)Fiber2g (8%)Sugar3g (3%)Vitamin A311IU (6%)Vitamin C1mg (1%)Calcium269mg (27%)Iron7mg (39%)

All dietary info relies on third social gathering calculations and is simply an estimate. Every recipe and dietary worth will differ relying on the manufacturers you employ, measuring strategies and portion sizes per family.

Course Appetizer, Dinner

Delicacies Italian

Key phrase home made meatballs, meatball recipe

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