Creamy Bow Tie Pasta

This pasta recipe is a one-pot meal with tons of taste and it’s wealthy and creamy with out being too heavy. 

On this simple dish, bow tie pasta is tossed in a fast and creamy sundried tomato parmesan cream sauce.

Add in a handful of recent spinach for the proper Meatless Monday meal or serve with shrimp or rooster!

creamy bow tie pasta in a skillet

Why We Love This Pasta Recipe

  • This crowd-pleasing bowtie pasta comes collectively in about 20 minutes or so.
  • It’s a meatless meal however pairs nicely with rooster or seafood too (like shrimp or scallops).
  • The prep for this pasta dish is quick and straightforward.
  • It makes use of gadgets I normally have in my pantry.
Creamy Bow Tie Pasta ingredients with labels

Components

Bow Tie Pasta – Bow tie pasta (also referred to as farfalle) is a enjoyable and bite-sized pasta formed like bow ties or butterflies. The ridges give the sauce one thing to cling to whereas the form holds up nicely to a wealthy sauce.

Swap it for any kind of pasta like penne, rigatoni, and rotini.

Creamy Sauce – This recipe makes use of mild cream and rooster broth thickened with a little bit of cornstarch. We find it irresistible as a result of it nonetheless has a wealthy taste and texture with out utilizing heavy whipping cream.

Parmesan cheese additionally helps thicken and naturally, provides a number of taste. For a twist, stir in slightly homemade pesto and if time is de facto brief, use a jar of store-bought Alfredo sauce.

Sundried Tomatoes – There actually isn’t any substitute that may add the identical taste as sundried tomatoes. We want oil-packed tomatoes if doable. Should you don’t have any, you may substitute slightly little bit of tomato paste for some tangy taste.

creamy bow tie pasta in a bowl

Variations and Additions

  • Veggies – Add in your cooked veggies like peas, broccoli, asparagus, onions, diced bell peppers, or sliced mushrooms.
  • Seasonings – Along with Italian seasoning, strive purple pepper flakes
  • Add Protein – Combine in bay shrimp, cooked Italian sausage, bacon bits, rooster meatballs, or high parts with slices of grilled chicken or shrimp.
Steps for making creamy bow tie pasta

The way to Make Bow Tie Pasta

  1. Cook dinner Pasta: Cook dinner farfalle pasta till ‘al dente’ (agency). Drain pasta, reserving some pasta water.
  2. Make Sauce:
    1. Cook dinner garlic and seasoning till aromatic.
    2. Whisk in cream, broth, sundried tomatoes, and a little bit of cornstarch. Simmer.
  3. Mix Pasta & Sauce: Add pasta, recent spinach, and parmesan cheese, simmer a minute or two including pasta water if wanted.

Serving Recommendations

This bow tie pasta recipe is wealthy so we like to serve it with bread and a recent salad.

Professional Ideas for Bow Tie Pasta

  • Salt the pasta water generously. Don’t rinse the pasta after cooking (or add olive oil to the water), the surplus starch helps the sauce stick with the pasta.
  • If desired, use a tablespoon of oil from the sundried tomatoes rather than butter.
  • Heavy cream could be added rather than mild cream. Cut back cornstarch to 1 1/2 teaspoons.
  • If the sauce isn’t thick sufficient, let it simmer an additional minute or two.
  • If utilizing frozen spinach, remember to squeeze out the liquid between two clear paper towels so it gained’t water down the sauce. You’ll simply want just a few ounces.
  • Retailer leftover creamy bow tie pasta in a lined container within the fridge for as much as 4 days. Add a little bit of cream or milk earlier than reheating.

Extra Pasta Recipes

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creamy bow tie pasta in a skillet

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Creamy Bow Tie Pasta

Farfalle noodles are served with a creamy sauce, spinach, and sun-dried tomatoes.

Cook dinner Time 15 minutes

Complete Time 15 minutes

Servings 4 servings

  • Mix cream, broth, and cornstarch in a bowl. Put aside.

  • Convey a big pot of salted water to a boil. Add pasta and prepare dinner till al dente (agency). Reserve ½ cup pasta water and drain pasta nicely. Don’t rinse.

  • Whereas pasta is cooking, soften butter in a big saucepan over medium-high warmth. Add garlic and Italian seasoning and prepare dinner simply till aromatic, about 1 minute.

  • Stir the broth combination and add to the saucepan with sundried tomatoes. Simmer for 3 minutes or till barely thickened.

  • Cut back warmth to medium-low and add bow ties, 3 tablespoons of pasta water, spinach, and parmesan cheese. Cook dinner 2-3 minutes or till sauce has thickened and is heated via, including extra pasta water if wanted.

  • Season with further salt and pepper to style. Garnish with recent basil and parmesan if desired.

  • For mild cream, we use Half & Half or a cream that’s about 12percentM.F.
  • Salt the pasta water generously. Don’t rinse the pasta after cooking (or add olive oil to the water), the surplus starch helps the sauce stick with the pasta.
  • If desired, use a tablespoon of oil from the sundried tomatoes rather than butter.
  • Heavy cream could be added rather than mild cream. Cut back cornstarch to 1 1/2 teaspoons.
  • If the sauce isn’t thick sufficient, let it simmer for an additional minute or two.
  • Retailer leftover creamy bow tie pasta in a lined container within the fridge for as much as 4 days. Add a little bit of cream or milk earlier than reheating.

5 from 11 votes↑ Click on stars to price now!
Or to go away a remark, click here!

Serving: 1.75cups | Energy: 783 | Carbohydrates: 95g | Protein: 25g | Fats: 34g | Saturated Fats: 19g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 10g | Trans Fats: 0.2g | Ldl cholesterol: 101mg | Sodium: 737mg | Potassium: 649mg | Fiber: 5g | Sugar: 4g | Vitamin A: 2208IU | Vitamin C: 18mg | Calcium: 331mg | Iron: 3mg

Vitamin info supplied is an estimate and can fluctuate based mostly on cooking strategies and types of elements used.

Course Primary Course
Delicacies Italian

plated Creamy Bow Tie Pasta with writing
cooked Creamy Bow Tie Pasta in the pan with a title
Creamy Bow Tie Pasta cooked in the pan and plated with writing
close up of plated Creamy Bow Tie Pasta with writing

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