Fried Cabbage

Fried cabbage is a fast facet dish that’s simple to make and has a lot taste.

Cabbage and onions are pan fried in slightly little bit of bacon grease till tender! Season and prime with crumbled bacon earlier than serving.

This easy facet is filled with taste and pairs effectively with all the pieces from rooster breasts to pork chops and even meatloaf.

a plate of fried cabbage

a plate of fried cabbage

Why We Love Fried Cabbage

Southern fried cabbage turns into candy and tender and bacon & onion add nice taste.

  • It is a easy facet dish that wants only a few elements.
  • It’s cheap to make with a head of cabbage and some slices of bacon.
  • It’s versatile, add additional onions, swap bacon for ham, add some garlic.
  • Fried cabbage with bacon wants simply one pan and is quick to make too.
  • Served scorching as a facet, stir in egg noodles, and even use it to prime a scorching canine or pork chops.

ingredients to make Fried Cabbage

Substances for Fried Cabbage

The fantastic thing about this fried cabbage recipe is how fundamental it’s, however what number of alternative ways it may be ready! Rising up with a Polish grandmother cabbage was all the time on the menu from Cabbage Rolls to so soups and extra.

CABBAGE: A fundamental head of cabbage is all that’s wanted. You should use any type of cabbage together with pink cabbage for a colourful facet.

BACON: Bacon provides a salty smoky taste and the fats is nice for cooking the onions and cabbage. When you don’t have bacon, you should use ham and even leftover corned beef. If utilizing a decrease fats bacon (like turkey bacon or vegan bacon) you’ll want so as to add some additional butter or oil to switch the bacon grease.

OPTIONS:  Add a few cloves of garlic should you’d like. End with a squeeze of lemon, apple cider vinegar, or a sprinkle of parmesan cheese.

Make it a Meal

We love cabbage and noodles and sometimes make them with sausage. To stretch this meal even additional, boil some noodles and stir them into the combination earlier than serving!

process of adding ingredients to pan to make Fried Cabbage

process of adding ingredients to pan to make Fried Cabbage

Easy methods to Make Fried Cabbage

Cabbage is really easy and when cooked low and gradual, it’s tender and candy.

  1. Prepare dinner the bacon till crisp and put aside (go away the drippings within the pan!).
  2. Fry the onion within the bacon drippings till tender. Stir in chopped cabbage and cook dinner (as per recipe under).
  3. Season and serve.

Cabbage is greatest cooked low and gradual to convey out the candy taste. It is going to take about quarter-hour or so to fry cabbage.

Time Saving Tip: When you’re brief on time, add just a few tablespoons of rooster broth to the cabbage within the pan. This can assist it to steam because it cooks lowering cooking time and including taste!

bowl of fried cabbage with bacon

bowl of fried cabbage with bacon

What to Serve With Fried Cabbage

As a fundamental dish, fried cabbage stands alone and is nice with cooked egg noodles as a fundamental dish.

As a scorching facet dish, fried cabbage goes greatest with different consolation meals fundamental dishes like Oven Fried Chicken or these simple Glazed Ham Steaks.

Storing Leftovers

Hold fried cabbage with bacon in a coated container for as much as 4 days. Freeze parts in quart-sized zippered luggage with the date labeled on the skin for as much as 4 weeks. The cabbage combination will likely be gentle, however add some contemporary cabbage and reheat in a skillet. Or, add leftover cabbage with bacon to a stir fry with meat. Or add it right into a soup or stew!

Extra Methods to Love Cabbage

Did you make this Cabbage & Bacon recipe? Make sure to go away us a score and a remark under! 

Fried Cabbage

Cabbage turns into tender and candy when pan fried with bacon and onions.


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  • Fry bacon over medium warmth till crisp. Take away with a slotted spoon and put aside (go away the drippings within the pan).

  • Add onion to bacon drippings and cook dinner till tender.

  • Stir in cabbage and cook dinner 15-20 minutes or till tender.

  • Season with chili flakes, salt, & pepper to style. Stir in bacon and serve.

Minimize cabbage into 1-inch strips about 2-inches lengthy. Coleslaw combine can be utilized however is skinny and can solely want 8-10 minutes to cook dinner.
Elective additions embrace 2 cloves of minced garlic (added with the cabbage), parmesan cheese, or a squeeze of lemon juice or apple cider vinegar.
When you’re brief on time, add just a few tablespoons of rooster broth to the cabbage within the pan. This can assist it to steam because it cooks lowering cooking time and including taste!
Hold leftovers in a coated container for as much as 4 days within the fridge.
Freeze parts in zippered luggage for as much as 4 weeks. Thaw and add some contemporary cabbage and reheat in a skillet. 

Energy: 175, Carbohydrates: 9g, Protein: 5g, Fats: 13g, Saturated Fats: 4g, Ldl cholesterol: 21mg, Sodium: 240mg, Potassium: 283mg, Fiber: 3g, Sugar: 4g, Vitamin A: 140IU, Vitamin C: 40.5mg, Calcium: 48mg, Iron: 0.7mg

(Vitamin info supplied is an estimate and can fluctuate primarily based on cooking strategies and types of elements used.)

Course Aspect Dish

Delicacies American

cooked Fried Cabbage with a title
close up of Fried Cabbage on a plate with a title
close up of Fried Cabbage on a plate with a title
Fried Cabbage in the pan and plated with writing

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