Garlic Butter Chicken with Spinach and Bacon

Garlic Butter Chicken with Creamy Spinach and Bacon - #chicken #recipe #eatwell101 - Rich, creamy, and hearty, everyone will love this easy chicken recipe with amazing flavor.
Garlic Butter Chicken with Creamy Spinach and Bacon - #chicken #recipe #eatwell101 - Rich, creamy, and hearty, everyone will love this easy chicken recipe with amazing flavor.

Garlic Butter Hen with Creamy Spinach and Bacon – Wealthy, creamy, and hearty, the complete household will love this easy chicken recipe. It has an incredible taste due to sauteed garlic, bacon, and parmesan that lower by way of the cream and spinach. You can also make this hen, bacon and spinach recipe on a weeknight proper in your range high. With solely 30 minutes of total work, this hen dinner recipe is easy, quick and scrumptious – Take pleasure in!

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Elements checklist for the Creamy Garlic Butter Hen with Spinach and Bacon

Creamy Garlic Butter Chicken with Spinach and Bacon recipe 1Photograph credit score: © Eatwell101.com

creamy chicken dinner recipePhotograph credit score: © Eatwell101.com

chicken dinner recipe 2Photograph credit score: © Eatwell101.com

bacon spinach chicken recipePhotograph credit score: © Eatwell101.com

Creamy Garlic Butter Chicken with Spinach and BaconPhotograph credit score: © Eatwell101.com

Chicken with Spinach and BaconPhotograph credit score: © Eatwell101.com

Instructions

1. To make the garlic butter hen thighs with creamy spinach and bacon: Warmth the oil in a big skillet over medium warmth. Season the hen thighs on either side with salt and pepper, and sear within the pan for 5-8 minutes on either side, or till cooked by way of. As soon as cooked, take away hen from the pan and put aside.

2. Soften the butter within the remaining cooking juices leftover within the pan. Add within the onion and garlic and fry till aromatic (about one minute). Pour within the hen inventory (or white wine, if utilizing), and permit to cut back down barely. Add the crispy bacon and fry for 1-2 minutes to launch the flavors.

3. Cut back warmth to low warmth, add the half and half (or heavy cream), and convey to a mild simmer, whereas stirring sometimes. Be certain that to decrease the warmth to keep away from the sauce to separate. Add Italian seasoning and season with salt and pepper to your style.

4. Add within the spinach leaves and permit to wilt within the sauce, and add within the parmesan cheese. Permit sauce to simmer for an additional minute till cheese melts by way of the sauce. For a thicker sauce, add the cornstarch combination (1 teaspoon cornstarch + 1 tablespoon water, see the elements checklist) to the skillet, and proceed to simmer whereas rapidly stirring the combination by way of till the sauce thickens.

5. Add the cooked hen again into the pan; sprinkle with chili pepper flakes (if utilizing), and spoon the sauce over every hen thigh. Serve the Garlic Butter Hen with Spinach and Bacon over pasta, rice, or a low-carb favourite like zoodles, cauliflower rice, or steamed veggies. Take pleasure in!

Hen recipes notes:

  • You’ll be able to sub bacon with chopped sundried tomatoes for a pleasant taste.
  • Take away hen thighs from the fridge about quarter-hour earlier than cooking to deliver them near room temperature.
  • Season hen simply earlier than cooking to forestall drawing out moisture and drying out the meat.
  • If utilizing hen breasts as an alternative of hen thighs, pound them or slice horizontally to make the thickness even. The hen will prepare dinner quicker this fashion.

What different readers say about this Garlic Butter Hen recipe

“This was so wonderful! However I cooked the hen within the bacon grease, onions, and garlic. Then eliminated all of that after which added new onions and garlic and stick with the sauce directions after that. It was sooo good! My boyfriend mentioned it’s one for the books! I might undoubtedly double the sauce recipe although.” – Annika

“Superb! Even my pickiest eater ate it!” – Tiffani

“Finest recipe off Pinterest adopted instructions turned out excellent!” – Ally

“I’ve made it twice now. Tonight will probably be over rice. I used sun-dried tomatoes this time. Nice for a chilly night time.” – Chelli

“We added heavy cream and bacon, sun-dried tomatoes, and spinach. AMAZING! Thanks for sharing this hen recipe…” – Marlene

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