Oatmeal Pecan Pie

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When you love pies, then this scrumptious and distinctive oatmeal pecan pie is for you! And should you haven’t made a pie earlier than, don’t worry… this recipe actually is really easy!

I do know they sometimes, pie season comes and goes across the holidays, however I adore it a lot that I say, have all of it 12 months lengthy! Check out this scrumptious Fresh Strawberry Pie, this yummy Triple Berry Pie and this traditional Best Ever Dutch Apple Pie for scrumptious desserts all 12 months lengthy!

A slice of oatmeal pecan pie on a white plate.

Oatmeal Pecan Pie Recipe

This oatmeal pecan pie recipe is so scrumptious! it’s like a mix of your very favourite breakfast oatmeal mixed with a dessert, and boy… The mixture is to die for! The filling is filled with plenty of completely different textures and flavors, after which once you add it to a flakey, golden pie crust. Properly, let’s simply say that you just gained’t be capable to cease at only one chunk!

I like the addition of oats to this pecan pie recipe. It’s a enjoyable and engaging twist on an previous traditional pecan pie! To not point out a bit of more healthy.. That’s at all times a bonus! I like making this further tasty by including a bit of little bit of vanilla ice cream and a few chocolate sauce! Is your mouth watering but?

Components in Oatmeal Pecan Pie

The nice half about this pie recipe is how simple it’s! You can also make your individual pie crust or, in case you are quick on time, simply purchase a premade one on the retailer! Try the elements record on the backside of the put up for the entire actual measurements.

  • Pie Crust: If you wish to make this pie completely scrumptious, check out my grandma’s perfect pie crust recipe!
  • Pecans: This provides a scrumptious crunch to the pie filling.
  • Eggs: I at all times use massive eggs after I cook dinner.
  • Brown Sugar: Utilizing brown sugar provides in a deep, candy taste to the bottom of this pie.
  • Corn Syrup: This sweetens up the pie!
  • Rolled Oats: That is the place this oatmeal pie will get fascinating! It provides a scrumptious texture to go along with the pecans.
  • Butter: I used unsalted butter on this oatmeal pecan pie.
  • Salt: The salt will improve the entire flavors on this recipe.
  • Cinnamon: A splash of cinnamon enhances the entire elements.
  • Vanilla: I at all times like including a splash of vanilla flavoring when I’m baking.

Learn how to Make an Oatmeal Pecan Pie

This pie is really easy and bakes in a short time! It’s an excellent dessert to make forward of time and have able to serve to your friends. I’m warning you although that individuals LOVE this pie… So you might need to make two!

  1. Prep: Preheat the oven to 325 levels Fahrenheit.
  2. Mix and Pour: In a big bowl mix the entire elements. Stir till effectively mixed. Pour filling into the crust.
  3. Bake and Serve: Bake for 50 minutes. Serve heat with vanilla ice cream, chocolate syrup, and additional pecans if desired.
3 pictures showing how to make the filling and add it to a pie crust.

What if My Pie is Runny?

When you pull your oatmeal pecan pie out and the filling nonetheless hasn’t set and it’s runny, then it nonetheless wants to complete baking! Add an extra 5 minutes of cook dinner time at a time and regulate it. You must be capable to run a knife by way of the pie and never have any filling spill out.

The top view of an oatmeal pecan pie. A slice is cut out and about to be served with a silver pie server.

Learn how to Retailer Leftover Pie

In case you are fortunate sufficient to have leftovers of this oatmeal pecan pie, then you may be happy to know that it shops superbly!

Within the Fridge: As soon as your pie has totally cooled, then you possibly can retailer it in an airtight container. Retailer it in your fridge and it’ll final about 3-4 days!

A slice of oatmeal pecan pie on a plate with a gold fork cutting out a piece to eat.


  • Preheat oven to 325 levels Fahrenheit.

  • In a big bowl mix the entire elements . Stir till effectively mixed. Pour filling into crust.

  • Bake for 50 minutes. Serve heat with vanilla ice cream, chocolate syrup, and additional pecans if desired.


Initially Posted on November 4, 2014
Up to date on October 31, 2022

Serves: 8

Energy435kcal (22%)Carbohydrates76g (25%)Protein4g (8%)Fats15g (23%)Saturated Fats4g (20%)Polyunsaturated Fats3gMonounsaturated Fats7gTrans Fats0.1gLdl cholesterol8mg (3%)Sodium302mg (13%)Potassium130mg (4%)Fiber2g (8%)Sugar60g (67%)Vitamin A93IU (2%)Vitamin C0.1mgCalcium44mg (4%)Iron1mg (6%)

All dietary info is predicated on third occasion calculations and is barely an estimate. Every recipe and dietary worth will range relying on the manufacturers you utilize, measuring strategies and portion sizes per family.

Course Dessert

Delicacies American

Key phrase oatmeal pecan pie

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