Potsticker Sauce

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Potsticker sauce is straightforward to make at dwelling and is the right dipping sauce for potstickers or any Asian appetizer! This scrumptious sauce is salty, and tangy, and has a contact of sweetness to stability out the flavors.

I like to serve this potsticker sauce any time I serve Asian delicacies as a result of it’s THAT good! It compliments so many scrumptious appetizers and recipes and will probably be a staple in your home. Do this dipping sauce with egg rolls, cream cheese wontons, and naturally my home made potstickers!

Close up view of potsticker sauce in a blue bowl. A potsticker is being dipped into the sauce with chopsticks.

Potsticker Dipping Sauce

Potsticker sauce is a should when serving Asian-inspired appetizers. It’s a savory and salty sauce that elevates no matter you dip it in. The mix of soy sauce, rice vinegar, and sesame oil are the right complimentary flavors on this dipping sauce. It has a salty tang with a touch of sweetness and spice. You’ll love how simple and scrumptious this sauce is to make!

Everybody will love beginning their meal off with potstickers and this wonderful dipping sauce. Now let’s make the meal full! Serve alongside my easy fried rice, this scrumptious cashew chicken, and my favourite lettuce wraps. Your loved ones will ask for this meal over and over. It’s the very best!

Substances For Potsticker Sauce

This simple sauce for potstickers solely takes 5 pantry elements to make! The garnishes are an additional bonus of flavors however are non-compulsory. The bottom of this recipe makes an ideal dipping sauce for potstickers, dumplings, gyoza, and egg rolls. This can be a staple recipe for all of your favourite Asian appetizers!

  • Soy Sauce: I like utilizing low sodium soy sauce as a result of it nonetheless has all the flavour and is best for the guts.
  • Rice Vinegar: This offers it a little bit of tang. I like utilizing Chinese language vinegar on this recipe if you will discover it. It provides a scrumptious genuine taste.
  • Sesame Oil: Search for sesame oil close to the oils or bottles of vinegar. It will also be discovered within the Asian aisle.
  • Sugar: Only a contact of sweetness to stability out the salt. You need to use brown sugar or honey on this recipe with glorious outcomes.
  • Inexperienced Onions: Sliced inexperienced onion is the right garnish for this sauce.
  • Purple Pepper Flakes: That is non-compulsory however scrumptious in case you like just a little spice!
  • Sesame Seeds: Optionally available however provides nice taste and texture. It’s a phenomenal garnish.

Potsticker Sauce Recipe

This potsticker sauce recipe takes lower than 5 minutes to make! It’s tangy and salty with the right mix of sweetness and spice if you need. You’ll love how rapidly this potsticker sauce comes collectively and the way scrumptious it’s too! It’s really easy to whip up when you must take your appetizer recreation to the subsequent stage!

  1. Mix Soy Sauce, Rice Vinegar, Sesame Oil, and Sugar: Mix the soy sauce, rice vinegar, sesame oil, and sugar collectively in a small bowl and whisk till nicely mixed.
  2. Add Inexperienced Onion and Garnishes: Stir within the sliced inexperienced onion then garnish with purple pepper flakes and sesame seeds.
  3. Serve and Take pleasure in: Whisk nicely earlier than serving then get pleasure from as a dipping sauce for potstickers, egg rolls, gyoza, or wontons.
First photo of ingredients in separate bowls. Second photo of the sauce whisked together in a clear bowl. Third photo of the sauce in a bowl with onions and red pepper flakes garnished on top.

Home made Dipping Sauce Suggestions

This dipping sauce for potstickers is the right mixture of salty, candy, spicy, and savory! You may make this sauce to your liking by including extra sweetness or making it spicier! This potsticker sauce recipe is really easy to make and really easy to taste simply the best way you need. Attempt these additional suggestions for the very best taste! 

  • Make it Gluten-Free: Search for gluten-free soy sauce and you’ve got a luscious gluten-free sauce that may style wonderful.
  • Low Sodium: Use low-sodium soy sauce to assist management the salt. You gained’t even style the distinction!
  • Exchange Soy Sauce with Tamari: This Japanese model of soy sauce can be utilized rather than soy sauce. It’s a little thicker, so you possibly can add a splash of water to skinny out the dipping sauce.
  • Sugar Swap: You possibly can commerce out the sugar for honey, maple syrup, or brown sugar in case you need. The honey and maple syrup will change the consistency and style only a bit. So adapt the opposite elements as wanted by tasting them!
  • Make it Spicy: Add a bit extra spice with extra purple pepper flakes or a squeeze of sriracha sauce! I’ve additionally used just a few drops of chili oil for additional spice. I like spicy!
  • Add Extra Taste: This potsticker sauce is so versatile! Mess around with the flavors by including recent garlic and ginger. It provides it extra depth in taste.

Top view of potsticker sauce in a blue patterned bowl. Chopsticks and a plate of potstickers are styled beside the bowl.

Tips on how to Retailer Sauce For Potstickers

Use the home made sauce instantly as wanted or saved it within the fridge for later. This potsticker sauce is ideal to make forward as a result of the flavors meld collectively and the sauce will get higher with time. I like to make this recipe a day prematurely as a result of it’s able to serve while you want it.

  • Within the Fridge: Place leftover sauce in an hermetic container. Retailer within the fridge for as much as 2 weeks. Whisk earlier than serving. Garnish with inexperienced onions and purple pepper flakes. Take pleasure in as a dipping sauce for potstickers, egg rolls, sushi, and rather more!

Top view of potstickers on a on a black plate with a small white bowl of sauce on the plate. Chopsticks and green onion are styled beside the plate.

  • Mix the soy sauce, rice vinegar, sesame oil, and sugar collectively in a small bowl and whisk till nicely mixed.

  • Stir within the sliced inexperienced onion then garnish with purple pepper flakes and sesame seeds.

  • Whisk nicely earlier than serving. Function a dipping sauce for potstickers, egg rolls, gyoza, or wontons.

*I like to make use of gold plum chin kiang vinegar. It’s a Chinese language black vinegar discovered within the Asian isle of most grocery shops. It provides nice genuine taste to the sauce.

Serves: 4

Serving2tablespoons.Energy50kcal (3%)Carbohydrates8g (3%)Protein3g (6%)Fats1g (2%)Saturated Fats0.1g (1%)Polyunsaturated Fats0.4gMonounsaturated Fats0.4gSodium1620mg (68%)Potassium66mg (2%)Fiber0.3g (1%)Sugar7g (8%)Vitamin A15IUVitamin C0.3mgCalcium7mg (1%)Iron1mg (6%)

All dietary info relies on third get together calculations and is just an estimate. Every recipe and dietary worth will range relying on the manufacturers you utilize, measuring strategies and portion sizes per family.

Course Sauce

Delicacies Asian

Key phrase 5 minute, sauce for potstickers


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