Assortment of Uncooked Banana recipes. Uncooked Banana or Plantain or Vazhakkai (as it’s referred to as in Tamil) is broadly utilized in Indian delicacies, particularly in South Indian states and Japanese Indian states. There are a lot of recipes we make with plantains. Get 10 vegetarian recipes you can make with these unripe inexperienced plantains.
About Uncooked Banana Recipes
Like coconut and chana dal plant, the whole banana plant is utilized in numerous methods. Instance, banana leaves are used to serve meals and make an eco pleasant disposable choice.
Banana flower and banana stem are additionally utilized in making numerous recipes. Banana fibre is used to make plates, bowls and in addition material.
Banana and all its elements which might be consumed are wholesome. e.g banana flower may be very nutritious and used to make some recipes. Instance Banana Flower Vada. I’ve additionally shared an in depth submit on How to clean and cut Banana Flower.
Actually I additionally make a couple of recipes with banana stems, however I’ve not but added them on web site. With uncooked unripe bananas or vazhakkai many recipes might be made.
On this assortment I’m sharing recipes that are solely made with uncooked banana and the recipes the place uncooked banana is likely one of the ingredient.
In case you have an interest in candy and ripe banana recipes then I’ve additionally shared a group or roundup of 21 Ripe Banana Recipes.
Whenever you use unripe inexperienced bananas, it’s important to peel the skins. However are you aware that the inexperienced skins are edible, nutritious and engaging as properly. As an alternative of trashing them, put together the Kerala model preparation of thoran with these peels.
Made in coconut oil, with some onions, herbs, spices and a very good dose of coconut, Banana Peel Thoran is a dish that you’ll like. I’ve shared the recipe under of this pretty dish. You’ll be able to take a look incase you need to dissipate the uncooked banana peels.
Uncooked Banana Recipes
Recipes with Plantain as one of many ingredient
About Banana Peel Thoran
Should you’ve ever cooked any uncooked unripe banana recipe, you’ll know precisely how the flavors within the Banana Peel Thoran too will probably be.
Banana peel recipes are because it simple to make, and so is that this preparation too. However don’t be settled with the simplicity of this recipe, because it packs a punch of tastes and textures in it.
Although I’ve altered this Banana Peel Thoran recipe a bit, and it’s a mixture of each conventional and my very own model.
Additionally, the basic recipes have recent coconut floor coarsely with cumin seeds and inexperienced chilies in them. However you may add coconut with out grinding. Within the absence of recent coconut, you may even use desiccated coconut.
The recipe is made in coconut oil. You may as well cook dinner the dish in any most popular oil, if you’re averse to the flavour of coconut oil.
Since I’m an enormous fan of all issues coconut, I paired this Banana Peel Thoran with just a few steamed rice with out even having the rest as an accompaniment.
- peels faraway from 4 medium sized unripe inexperienced bananas
- 1 small onion or 2 to three pearl onions – chopped
- 1 teaspoon black mustard seeds
- ¼ teaspoon turmeric powder
- 1 inexperienced chili, chopped
- 1 dry pink chili, seeds eliminated
- ½ teaspoon cumin powder
- 3 tablespoons freshly grated coconut or desiccated coconut
- 10 to 12 curry leaves
- 1 tablespoon coconut oil or any impartial tasting oil
- First rinse the bananas. When eradicating the peels, soak them in a bowl of water, in order that they don’t darken.
- You may as well soak them in water by which about ¼ teaspoon turmeric powder is added.
- Slice the black darkish spots from the peels if there are any and chop them finely.
- Warmth coconut oil in a pan. First crackle the mustard seeds on low warmth.
- Add the chopped onion or shallots. Sauté until the onions are clear.
- Now add the pink chili, inexperienced chili, cumin powder, asafoetida/hing, and curry leaves.
- Sauté for a couple of seconds. Add the turmeric powder and stir to mix.
- Add the banana peels and the coconut. If utilizing recent coconut, then coarsely floor the grated coconut, inexperienced chilies and cumin seeds and add it at this stage.
- Sprinkle salt and stir. Add about ¼ or ⅓ cup water. Cowl the pan and let the peels cook dinner until they’re delicate and tender.
- Verify in between to see the doneness and in addition to see if the thoran has not dried up while cooking.
- Add some extra water if required if the peels are nonetheless not accomplished and canopy and cook dinner additional.
- When the peels are cooked and if there may be some moisture or water within the pan, then simply dry it on low warmth.
- Serve the Banana Peel Thoran sizzling with some steamed rice, accompanied with dal, sambar and rasam.
This Uncooked Banana Recipes assortment from the weblog archives, first printed in February 2018 has been republished and up to date on December 2022.