Veggie Charcuterie Board

This web site could comprise affiliate hyperlinks and promoting in order that we will present recipes to you. Learn my privacy policy.

Each get-together wants a nutritious veggie charcuterie board full of colourful greens fantastically displayed all collectively. Good as an appetizer or aspect dish, this wholesome board of recent veggies is a success served with a aspect of hummus and ranch dressing.

I like serving this show-stopping veggie charcuterie board for the vacations. It’s nice as a result of it’s a lightweight snack earlier than a scrumptious meal. Wholesome appetizers are all the time a crowd-pleaser! Strive some extra of my favourite wholesome appetizers like lettuce wraps, these cute Caprese skewers, or whipped feta dip. I do know you’ll love all of them!

Top view of a veggie charcuterie board on a large round wood board. A kitchen towel is styled next to it.

Veggie Charcuterie Board

The fantastic thing about a veggie board is the colourful colours of the various completely different greens. Recent veggies dipped in ranch or hummus appear to all the time be a favourite at my home. This board will fulfill the eyes and the abdomen earlier than any meal. Watch your company collect round this veggie board as a result of it’s attractive AND scrumptious!

Charcuterie boards are the BEST technique to show meals and collect everybody collectively. I’ve so many alternative sorts of boards that I prefer to make for all types of events. This vegetable charcuterie board is the most effective addition to the lineup! I can’t wait so that you can see how simple it’s to place your charcuterie board collectively. I’ll stroll you thru it step-by-step! Strive making this simple charcuterie board, this Christmas board, or this lovely Halloween board subsequent!

Greens Wanted For a Veggie Board

All of the completely different colours, shapes, and textures of the greens make this charcuterie board stand out. It seems to be so distinctive! I favor bringing this board to a celebration over a store-bought veggie platter as a result of everyone seems to be all the time impressed.

Dips Concepts

  • Hummus: Make my do-it-yourself hummus or use store-bought! For slightly additional taste, sprinkle some bagel seasoning on prime.
  • Beet Hummus: Beet hummus is so distinctive! I like it as a result of it provides vibrant shade to the veggie board.
  • Veggie Dip: Make this dip or my do-it-yourself ranch dressing to dip your veggies into.

Veggie Concepts

  • Mini Candy Peppers: I like selecting all the colours so as to add to the board.
  • Sugar Snap Peas: Slice open a couple of peas to show as a result of it’s SO CUTE!
  • Radishes: It’s enjoyable to chop radishes into shapes.
  • Cherry Tomatoes: These are nice to fill in empty spots on the veggie charcuterie board.
  • Celery: Crispy and crunchy celery sticks are good for dipping.
  • Broccoli: Broccoli florets have the most effective texture for making a charcuterie board stand out.
  • Cucumber: Reduce the cucumber into slices for dipping. I like to make use of English cucumbers as a result of they’ve fewer seeds in them.
  • Cauliflower: The pop of white on the board helps steadiness all the colours.
  • Rainbow Child Carrots: Rainbow carrots are nice as a result of they’ve a good looking natural shade that makes the board pop.
  • Entire Bell Pepper: Stem eliminated and deseeded for the dip!

Methods to Make a Veggie Charcuterie Board

There isn’t a fallacious technique to make a veggie charcuterie board, so be as artistic as you desire to! Be happy to observe the location of my greens or do your individual arranging. I like charcuterie boards as a result of you’ll be able to’t mess them up! Deliver this board to your subsequent occasion then get able to wow everybody there! You bought this!

  1. Wash and Put together the Veggies: Wash, dry, after which lower the greens.
  2. Reduce the Pepper For the Dip: Reduce the highest off the bell pepper and deseed the within. Then fill your ready dip contained in the cavity of the bell pepper, then place it onto the board.
  3. Place Hummus on the Board: Fill the hummus into small bowls and house them out onto your board.
  4. Prepare the Greens: Place the greens across the dips after which fill in any holes with cherry tomatoes.
Top view of ranch dip inside a bell pepper. Veggies are surrounding the the dip on the charcuterie board.

Variations and Add-Ins

Since it is a veggie charcuterie board, it’s good to maintain it vegetarian-friendly. You will get artistic together with your dip flavors. You can even add bread or different gadgets in case you like, however preserve it wholesome and nutritious. I additionally like to select extra gadgets that go nicely with the veggies like olives.

  • Extra Dip Concepts: Strive including my black bean hummus or green goddess dressing for dipping.
  • Add Cheese: Cheese is scrumptious with veggies! Use bite-sized items for simple pickup.
  • Add Nuts: Nuts like pistachios or walnuts scattered across the veggies can be scrumptious! Nuts are filled with wholesome fat and are very nutritious.
  • Add Bread or Crackers: Slices of bread, a toasted baguette, or crackers would even be yummy!
  • Olives: Olives are thought-about a fruit, however the salty and savory taste can be scrumptious on this veggie board. Use both inexperienced or black olives!

Top view of the beet hummus with sugar snap peas garnished on top. Veggies are surrounding the hummus.

No Wooden Board? No Drawback!

You don’t must have an expensivewood charcuterie board to realize this veggie board. The show of veggies will converse for itself, so it doesn’t matter what’s underneath all of it. Be artistic and use no matter you’ve available! Here’s a record of concepts so that you can create the most effective veggie charcuterie board.

  • Baking Sheet: Rectangle shapes work too! Simply seize a cookie baking sheet and begin arranging your veggies.
  • Pizza Pan: The spherical form does the job! A pizza pan is ideal.
  • Massive Platter: You almost certainly have a big platter in your cabinet. A big platter for serving your turkey maybe?
  • Massive Slicing Board: A big slicing board works too! Hopefully, it’s already wooden.
  • Butcher Paper on the Counter: Slap some brown butcher paper in your kitchen counter then make it look lovely together with your veggies! Nobody will care in any respect.

Top view of hummus surrounded by lots of veggies. Bagel seasoning is sprinkled on top of the hummus.

Storing Veggies

This veggie charcuterie board is simple to prep 1-2 days earlier than your occasion. Most veggies may be sliced, coated, and saved individually within the fridge as much as 24 hours prematurely.  Be sure you cowl them rather well to maintain the veggies as recent as potential. I prefer to spritz the veggies with a water bottle earlier than serving to convey the freshness again!

  • Within the Fridge: When you’ve got any leftover veggies and dips, cowl them tightly with plastic wrap and retailer them within the fridge for as much as 2 days. You may make the dip a few days prematurely and retailer it in an hermetic container within the fridge. 

Close up of a red bell pepper dipping into the hummus. Veggies surround the hummus.

Greens:


  • Wash, dry, and lower the greens.

  • Reduce the highest off the bell pepper and deseed the within. Fill your ready dip contained in the cavity of the pepper then place onto the board.

  • Fill the hummus into small bowls and house them out onto your board.

  • Place the greens across the dips and fill in any holes with cherry tomatoes.



Serves: 10

Serving1cupEnergy3kcalCarbohydrates1gProtein0.1gFats0.03gSaturated Fats0.004gSodium0.2mgPotassium25mg (1%)Fiber0.1gVitamin A24IUVitamin C22mg (27%)Calcium1mgIron0.1mg (1%)

All dietary info relies on third occasion calculations and is just an estimate. Every recipe and dietary worth will differ relying on the manufacturers you utilize, measuring strategies and portion sizes per family.

Course Appetizer, Facet Dish

Key phrase veggie charcuterie board

Source

Leave a Reply

Your email address will not be published. Required fields are marked *