KANSAS CITY — What taste developments are on faucet for the 12 months forward?
In an exclusive, 30-minute webinar, the editors of Meals Enterprise Information talk about how latest occasions are reshaping the way forward for meals.
The pandemic has upended existence and remodeled how customers eat. Product builders should reply to quickly evolving tastes.
Attendees will obtain well timed and useful details about such subjects as consolation meals with a twist, rising international cuisines and strange ingredient combos, and the way these forces are driving new product improvement within the meals and beverage business.